Daily special
Today’s Special
Flavours that change with the seasons
Every day, our chef offers a fresh special menu created using the finest produce from the local market.
Our set menus
- Starter + Main Course — €24.90
- Main Course + Dessert — €24.90
- Full Set Menu (Starter + Main Course + Dessert) — €29.90
Choice of starters
- Cream of pea soup with mint, fresh goat’s cheese and a Parmesan crisp
- Tuna tataki with sesame seeds, soya and lime marinade
Choice of main courses
- Fish of the day, seasonal vegetables
- Stuffed rabbit saddle with a selection of carrots
Choice of desserts
- A modern take on coffee mocha
- Faisselle
- Cheese platter
- Volcan de Thiers, vanilla ice cream, hot chocolate and homemade meringue
An exceptional setting awaits you
In the heart of the 4-star Hôtel Le Parc de Geoffroy in Thiers, enjoy your meal in a privileged setting: a large shaded terrace for al fresco lunches, dedicated function rooms for your business or family events, and easy access, just 5 minutes from the motorway.
Cuisine that follows the rhythm of the market
Our menu changes daily depending on the day’s produce, guaranteeing fresh, seasonal ingredients, constantly evolving culinary creativity and the joy of discovery with every visit.